Food and Pet Food
Hydrocolloids fall under the category of permitted food additives. Globally, food manufacturers use them as a gelling agent to modify the rheological properties of a product and realize precise viscosity and texture. With numerous hydrocolloids conveniently obtainable under one roof, we make sure that you and your pet receive the best when it comes to grubs and nutrition.
Hydrocolloids are extensively used in pet food manufacturing owing to their excellent stability and high viscosity properties. They are used as thickeners and gelling agents to keep the nutrition locked in so that your doggo stays fit and healthy. Being a very specific and sensitive market, we strive to offer our customers the best so that they can create consistency in their product thereby helping them create a brand image and loyalty.
Our skilled R&D department is continually discovering new applications for hydrocolloids, only to provide high-quality gums in frozen meat and pet food so that your pets eat healthily and stay wholesome.